Results 11 - 19 of 19 for jumbo shells ricotta meat

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Cook shells as directed on box. Drain ... 35 minutes or until hot. Heat remaining sauce and serve with shells. Makes approximately 10 servings.

Brown beef, pork, and ground ... oil for browning meats.) Add Romano/Parmesan, to taste, ... hours on low, stirring often so it does not stick.

Boil spinach and let cool. ... mixture in each shell. Put 1/4 inch prego sauce in pan. Put stuffed shells in pan. Drizzle sauce over ... degrees for 1/2 hour.

To cooked and cooled spinach, add Ricotta cheese, Mozzarella, salt and pepper. Fill each shell and place in flat casserole. Brown ground meat and garlic; drain. Add meat ... Spoon sauce over shells. Cover with foil. Bake ... bottom of casserole first.)

Cook pasta shells - drain - rinse in ... remaining ingredients except meat. Brown meat - add ... sauce over shells. Bake 30 minutes at 350 degrees.

Cook shells, following package directions until ... casing and crumble meat into large skillet. Brown over ... the chopped spinach, ricotta and Mozzarella cheese, onion salt, ... bake 20 minutes more.

Cook shells, following package directions, until ... them off. Crumble meat into a large skillet; brown ... the chopped spinach, ricotta and mozzarella cheese, onion salt, ... 30 minutes. Serves 6.

1. Over medium-high heat, heat ... 2. Meanwhile, prepare shell macaroni as label directs. 3. While sauce and shells are cooking, in 12 inch ... juices evaporate and meat is browned, about 01 minutes. ... no meat at all.)

Cook spinach according to package ... spinach, ground beef, ricotta, beaten eggs, Parmesan cheese ... formed, as in meat balls. Cook tufoli or shells in 6 quarts of water. ... over top of sauce.

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