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Results 11 - 20 of 24 for jerky marinade
11. DEER JERKY
Marinate deer or beef in marinade overnight. Take deer or beef ... meat is dry. Discard marinade immediately after you've marinated your meat.
Combine all ingredients and add ... strips stand in marinade for 6 hours to overnight ... (very important). Let jerky dry 2 to 6 hours. ... take longer to dry.
13. JERKY
Place prepared meat in marinade for 24 hours, turning meat often.
Cut meat in half lengthwise ... shallow pan. Combine marinade ingredients and rub thoroughly into ... flavor and shinier appearance. 36 appetizers.
15. JERKY
Mix marinade ingredients together. Pour over meat and marinade overnight. Bake 6-8 hours at 150 degrees.
Start with several pounds of ... better. Mix a marinade with some or all of ... will make the jerky spicier and crisper, thicker, up ... becomes more uniform throughout.
Cut meat in 3/8-inch strips. Mix all ingredients to make marinade. Put meat strips in ... Put in airtight containers. Will keep up to 2 years.
18. TEX-MEX JERKY
I sometimes don't add these. ... thick. Place in marinade. Stir; cover and chill ... hours). Store in air-tight container. Makes about 8 oz. jerky.
19. BEEF JERKY
I sometimes don't add these. ... thick. Place in marinade. Stir; cover and chill ... hours). Store in air-tight container. Makes about 8 oz. jerky.
20. SPICY JERKY
Trim meat to remove any ... thick. Place in marinade. Stir; cover and chill ... hours). Store in air-tight container. Makes about 8 oz. jerky.
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