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Results 11 - 20 of 31 for jello ambrosia salad
Dissolve Jello in boiling liquid. Immediately add ... 1/2 quart ring mold and chill until firm. Unmold and fill center with Ambrosia Sweet Salad.
Pour boiling water over jello; add sherbet and stir ... in Cool Whip. Chill at least 3 hours. Fill center of unmolded jello with fruit mixture.
Dissolve gelatin in boiling water. Stir in pineapple with syrup and cold water. Chill until mixture mounds from a spoon. Stir in evaporated ...
Combine cottage cheese and Cool Whip. Sprinkle on dry Jello. Mix in pineapple and oranges. Stir altogether until blended. Chill at least 1 hour.
Dissolve jello and sugar in boiling water. ... remaining ingredients and blend well. Pour into 1-quart mold or individual molds. Chill until firm.
16. AMBROSIA SALAD
Mix milk and juice first, then combine other ingredients. Refrigerate 2 to 3 hours.
Combine gelatin, sugar and boiling water and stir until dissolved. Add remaining ingredients and stir until well blended. Chill at least 2 ...
18. AMBROSIA SALAD
Mix and congeal first 5 ingredients. Mix remaining ingredients as topping and spread on congealed mixture.
19. AMBROSIA SALAD
Pour hot water over Jello. Stir to dissolve and cool. Add remaining ingredients. Refrigerate until set.
20. AMBROSIA SALAD
Dissolve Jello and sugar in the hot ... set, whip with electric mixer until foamy. Fold in the Cool Whip. Add the mandarin oranges and grapes.
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