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Results 11 - 20 of 329 for italian pasta
Sauté beef and pork chunks in olive oil with sliced onions and green or red pepper until well browned. Add chopped garlic during last few ...
Gnocchi are Italian dumplings that can be served like any pasta or added to soups. Here ... serve topped with a hearty and spicy tomato sauce.
This classic Italian herb pasta sauce is simple yet packed ... blender before adding back to the pan, or add a few tablespoons of tomato paste.
From the kitchen of Johnsonville® sausage. Preheat oven to 400°F. In a large bowl, combine the zucchini, mushrooms, tomatoes, onion and ...
Preheat oven to 375°F. In ... Add to hot pasta sauce and serve over cooked ... and run under broiler briefly until cheese is bubbly and melted.
Cook pasta. Rinse with cold water ... black olives. Add vegetables and pasta in bowl add desired amount of Italian dressing. Chill and serve.
In a saucepan, add spaghetti ... heat. Place two Italian sausage links (I like hot) ... al denté. When pasta is done, drain, and place ... on top while warm.
Begin to cook the sausage ... water for the pasta and cook according to directions, ... vinaigrette to taste. Top with grated Parmesan cheese.
Cook pasta until al denté. Drain and ... and onion. Pour Italian dressing and reserved marinade from ... at least 2 hours (overnight is best).
Cook pasta according to package directions. Rinse ... thawed vegetables to pasta. Decorate with tomato wedges and radish roses or pepper rings.
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