How to Pollock - Recipes - Page 2

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Results 11 - 20 of 50 for how to pollock

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11. FISH HUNAN STYLE

Make marinade out of soy ... make sauce. SAUCE: To the reserved marinade add red ... once more. Serve sauce hot over fish with noodles or rice.

12. DAMNEASTERNER CHOWDER

In a large saucepan, melt ... cups milk, bring to just before a boil. Add ... recipe. WARNING: Not an inexpensive OR low cal meal. Eat hearty!!

13. FISH & BROCCOLI BAKE

Cook broccoli according to package directions. Snip pouches of ... in preheated oven at 350 degrees for 40 minutes or until thoroughly heated.

14. BAKED SCROD

Soak fish in milk for at least 1 hour. Oil shallow baking pan or dish. Remove fish from milk, sprinkle with lemon juice. Put fish in pan ...

15. BAKED FISH

Melt butter, add lemon juice ... flour, just enough to coat each side. Place in ... 20-25 minutes. Turn fillet halfway through baking, if desired.

16. FISH FLORENTINE WITH LIGHT CHEESE FONDUE SAUCE

Serves 4. Arrange fish in ... corner of wrap to allow excess steam to escape. ... use in cheese sauce. Prepare cheese sauce and Tangy Spinach.

17. FINE FISH CHOWDER

1. Melt butter in 6 ... until slightly thickened, 3 to 5 minutes. Season with pepper. Sprinkle each serving with parsley. Makes 6 to 8 servings.

18. BOUILLABAISSE AMERICAINE

1. Place haddock, cod, lobster ... large saucepan. Heat to boiling; reduce heat. Simmer over ... can be substituted for 1/2 pound fish fillets.

19. CREOLE FLOUNDER

Heat oven to 500 degrees. Place fish in ... easily with fork. If desired, garnish with tomato wedges and green pepper rings. Makes 6 servings.

20. FISH CHOWDER

First you put 4 cups ... pot and bring to a boil for 20 minutes ... clams instead of pollock for a clam chowder. Just ... I haven't tried that.

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