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Results 11 - 20 of 3,280 for how to make fish
11. BATTERED FISH
Make a batter by stirring together ... one hour. Cut fish into 4 to 6 serving size pieces. Pat ... wedges, French fries, tartar sauce and cole slaw!
Soak cod fish in cold water in a ... with enough water to cover. Bring to boil and ... A large tbsp. makes a perfect size cake. Cook ... be refrigerated for days.
Preheat oven to 250°F. Gently wash the fish in cold water, make sure to pat the fillets ... carbonated water in place of beer. Serve with Hot Fries.
Shake dressing mix and fillets ... Ziploc bag until coated. Bake at 400°F. for 23 to 25 minutes. Serve with lemon wedges. Makes 4 to 6 servings.
15. TARTAR SAUCE
Combine all with mayonnaise. Chill and serve with fish or cold meat dishes.
Obtain and clean two quarts ... off the liquor to settle and reserve. Chop the ... for a total break with tradition, try substituting pancetta.
17. HERBED FISH BAKE
Cook's Note: If fresh fish is used, 4 tablespoons (1/2 ... arrange on halibut. Serve with additional lemon slices, if desired. Makes 4 servings.
Preheat oven to 375°F. Brush a glass baking ... oil. Place the fish in the dish. Top with ... by cooking time; use the fork-flake test instead).
19. FISH MUDDLE
This soup is a cousin to fish chowder, an old traditional dish ... and a spoon; the broth shouldn't be thickened with flour, but served as-is.
Preheat oven to 350 degrees. Place noodles in ... through. Drain tuna fish and put in bowl. Add ... noodles on top are brown and crispy. ENJOY!!!!
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