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Results 11 - 20 of 290 for hot crab dip
This recipe is always served ... the butter. Add crab meat, Worcestershire sauce and Tabasco Sauce. Mix well. Serve hot with your favorite crackers. Makes about 2 cups. .
12. HOT CRAB DIP
Preheat oven to 325°F. Combine everything. Place mixture in baking dish. Bake at 325°F for 30 minutes. Transfer to a chafing dish. Serve on ...
Preheat oven to 350°F. Combine all ingredients except nuts. Spoon into a bake & serve dish. Sprinkle top with slivered almonds. Bake at ...
Combine first four ingredients and ... dish. Top with bread crumbs. Bake at 325 degrees for 15 to 25 minutes. Serve hot with crackers or bread.
Mix all above ingredients together ... Worcestershire sauce; mix well. Bake at 300 degrees until it bubbles then keep it hot - serve with crackers.
16. HOT CRAB DIP
Cook together in crockpot or on low heat until dip reaches desired consistency. Serve with individual pie tarts.
17. HOT CRAB DIP
Mix all together well and heat. Serve with crackers.
18. HOT CRAB DIP
Mix together crab meat, cream cheese and onion. Squeeze the juice of 1/2 ... top and garnish with paprika. Bake at 375 degrees for 15 minutes.
19. HOT CRAB DIP
Mix ingredients well and put in a small casserole at 350 degrees for 20 minutes. Serve with crackers.
Combine cream cheese with milk. Add crabmeat, onion, salt and pepper. Squeeze in small amount of lemon juice. Add cooking sherry. Blend ...
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