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Results 11 - 20 of 246 for hot cheese dip
Cut cheeses in small pieces. Combine in ... Stir in wine and crab; heat through. Serve in chafing dish with shredded wheat wafers. Makes 3 cups.
Stir all ingredients until well ... Sprinkle with grated cheese. Bake at 350 degrees ... until bubbly. Makes 5 cups. Serve with tortilla chips.
13. HOT CHEESE DIP
Over low heat, cook butter ... Bechamel). Slowly add cheese, a wee bit at ... correct consistency. Keep hot over low heat. Serve right ... a little stale. Dip and eat. This is great ... Have a good time!
Cut cheese in small pieces. Combine in ... thoroughly. Serve in a chafing dish with shredded wheat crackers (wafer) or fresh vegetables. Makes 3 cups.
Cut off top of loaf ... and stir in cheese soup, tomato and milk. When ... 1/2 to 2 hours. Serve with cubes and eat all loaf as mixture is eaten.
Melt butter and saute pecans. ... reserve. Blend cream cheese and milk in a bowl. ... degrees for 20 minutes. Serve hot with crackers or corn chips.
Chop the artichokes, mix and ... all. Sprinkle with cheese. Cover and chill. Heat at 350 degrees until hot and bubbly, 15 minutes. If ... tortilla chips for dipping.
Cream cheese with milk. Add crabmeat, salt, ... buttered casserole and sprinkle almonds on top. Bake 1/2 hour at 375 degrees. Serve hot with crackers.
Cook and drain broccoli. Melt cheese in crockpot. Mix soups, sour ... and garlic salt. Mix into melted cheese. Serve as dip with tortilla chips.
20. HOT CHEESE DIP
Bake at 350°F for 20 minutes or until cheese melts.
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