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Results 11 - 20 of 83 for hot apple cider punch
Pour apple cider and ginger ale into a ... ingredients in percolator basket. Perk through complete cycle of percolator. Serve hot. Yield: 1 1/4 gallons.
Heat cider, cloves, allspice, cinnamon and ... 20 minutes, strain punch and pour into punch bowl. ... temperature. Makes 32 (1/2 cup) servings.
Put spices in muslin bag and tie. Put all ingredients in crock pot and simmer 1 to 2 hours. Remove bag of spices before serving.
Place the above in a coffee pot. Place the following in the coffee pot basket with no filter. Cook in percolator coffee pot.
Mix and simmer 10 minutes. Remove spices and serve.
Combine ingredients in large pan. Heat and simmer for 20 minutes.
Bring cider, cloves, allspice, cinnamon and ... 20 minutes. Strain punch into punch bowl. Float oranges in ... Makes 32 one half cup servings.
Combine ingredients and simmer 1 ... crock pot or in a cleaned out pumpkin. Pumpkin keeps punch warm but does not change the flavor of the punch.
19. CHRISTMAS PUNCH
Perk apple cider and ginger ale; pour over red hots, cinnamon sticks, and whole cloves in a 32 cup coffee urn. Smells festive.
Preheat oven to 350 degrees. ... large saucepan, heat cider and cinnamon sticks. Prick hot oranges with a fork. Place in a punch bowl or chafing dish. Pour ... 12 (6 ounce) servings.
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