Results 11 - 14 of 14 for honey lemon whiskey

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Beat egg whites with 1/2 ... until thick; add honey and lemon juice. Take a jigger of rye whiskey and enough coffee to make ... 1 hour before serving.

Mix well in small plastic bowl. Take 1 tsp. every 4 hours.

Put all ingredients into a quart kettle or coffee pot. Cover tightly so alcohol will not evaporate. Bring to a boil and quickly remove from ...

Break eggs and squeeze juice of lemons and let stand 24 hours. Then add whiskey, honey and cod liver oil. Take ... every 2 hours when cold is bad.

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