Results 11 - 20 of 27 for homemade blueberries

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Combine first 8 ingredients in a large bowl, stirring gently. Fit 1 pie crust in a 9 inch pie plate according to directions; spoon fruit ...

Blend flour and shortening with pastry blender until it is consistency of coarse cornmeal. BISCUITS: Mix 2 cups mix with 1/2 to 3/4 cup ...

Quarter the peaches, discarding pits ... ready. Serve with homemade ice cream or frozen low-fat ... the family grills hamburgers, steaks or fish.

Simple Pound Cake recipe follows. Cut up pound cake and line the bottom of a nice glass bowl. Layer with as follows: 1. Top the cut-up cake ...

Prepare pastry shells according to package directions. Spoon about 1/2 tablespoon lemon butter into each baked and cooled pastry shell. Top ...



Whip milk and sugar together; pour this into freezer can and put dasher in place. Beat together eggs, sugar, and salt until light yellow ...

Split cake into 2 layers. Prepare Dream Whip per box directions. Mix with softened cream cheese, confectioners' sugar and vanilla. Ice cake ...

Place blueberry pie filling in bottom of 8x8-inch glass baking pan. Spread evenly and then place the cherry pie filling on top, smoothing ...

1. Slice and spread both sides of pound cake with raspberry jam. 2. Arrange a layer of cake slices onto bottom of trifle bowl. 3. Continue ...

In saucepan, combine the berries ... Serve with whipped cream spooned over each slice. Garnish with more blueberries, if desired. Makes 8 servings.

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