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Results 11 - 20 of about 890 for home doughnuts
Mix all together, roll and cut with doughnut cutter. Deep fry until brown. Delicious plain, or coat with sugar and cinnamon.
In a bowl combine sugar ... rectangle. Use a doughnut cutter to cut dough. Fry ... 370°F temperature. When doughnuts rise to top turn only ... Sprinkle with confectioners sugar.
13. EASY DONUT HOLES
Mix together. Drop by teaspoon into hot oil. Fry until brown. Drain. Roll in sugar and cinnamon while still warm (it's easy to do this in a ...
Cut holes in biscuits with hole cutter. Drop in hot deep grease until golden.
Heat oil (2 to 4 ... Cut with floured doughnut cutter. With wide spatula, slide doughnuts into hot oil, turning them ... baking powder and salt.
Dissolve the yeast in warm ... inch thick. Cut doughnuts with cutter or inverted glass. ... pastry tube is used after the doughnuts are fried.
Dissolve yeast and 1 tablespoon ... with a floured doughnut cutter (I used a wide-mouth ... the hole.) Cover doughnuts; let rise on floured ... glaze and let dry.
This was an experiment that ... or fry the doughnuts whole and fill them with ... the glaze gets sticky so I would suggest eating them all up!!!
Boil apple cider in small ... 1/2 to 3-inch doughnut cutter; reserve doughnut holes and ... 375°F. Fry several doughnuts at a time, turning once ... while warm; serve warm.
This is a great recipe to do with kids. Quick and easy!! Pop biscuits and separate the biscuits. I like to lay out the biscuits on a clean ...
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