Results 11 - 14 of 14 for hard tack candy

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Mix sugar, syrup and water ... in flavoring and coloring. Pour candy into cookie sheet covered with powdered sugar. Let cool. Break into pieces.

Combine the ingredients in pan and use candy thermometer and bring to hard crack. Remove from heat and ... Blue-Anise; Yellow-lemon; Orange-orange; Pink-Peppermint.

Boil to 300 degrees. Remove ... food coloring and flavor. Butter cookie sheet and pour candy in pan. Let cool, then cut or break in small pieces.

Put the above in a ... medium heat. When candy thermometer reaches 270 degrees, add ... scissors and roll and put into powdered sugar to cover.

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