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Results 11 - 20 of 767 for ham juice
Soak ham in enough cold water to ... sugar and grape juice. Spread evenly over ham. ... calcium, 31.51IU Vitamin A, 108.9mg Vitamin C, 3mg iron.
Note: You can use pineapple in juice, too, but it might ... using to glaze ham. May be made in ... sit for at least 10 minutes before carving.
Combine all ingredients in small saucepan and bring to a boil. Allow to cool. Baste ham before and during roasting.
Preheat oven to 350°F. Unwrap and rinse ham off, pat partly dry with ... top of bag. Bake at 350°F for 2 3/4 hours, or till ham is golden brown.
Rinse off ham. Rub on butter. Place ... of the pineapple juice to lightly dampen brown sugar. ... enjoy. . Jonnie Lynn Hammons of Athens, Georgia
16. EASTER HAM SLICE
Season ham lightly with garlic powder (do ... hour. Combine lemon juice, sugar and 2 tablespoons ... minutes. Serve sliced. Yield: 4-6 servings.
17. HONEY BAKED HAM
Using a sharp knife, remove the layer of skin from ham, leaving a thin layer ... Pour the apple juice into bottom of roasting pan ... juices in the pan.
Wipe ham with damp cloth. Place ham ... cloves. Combine pineapple juice, lemon juice, and honey. ... with sauteed pineapple slices and fresh mint.
Preheat oven to 325°F. Place ham, fat side up, on ... mustard and orange juice in 1 quart saucepan. Over ... carving. Makes 18 to 20 servings.
20. HONEY-BAKED HAM
Cut fat off of ham. Prepare glaze by combining ... and baste every hour, turning ham on all sides. Slice and serve with glaze sauce, if desired.
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