Results 11 - 20 of 237 for ham cheese ball

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Mix (all but nuts), roll in ball, chill then roll in ... refrigerated as it softens and runs in extreme heat or upon long standing. Serve with crackers.

1. In a medium bowl, ... 3. Form into ball. 4. Garnish with nuts. 5. Chill for several hours or overnight. Yield: 1 large cheese ball (3 1/3 cups).

Soften cream cheese in large bowl. Add rest of ... Chill until firm. Shape into two balls. Roll in crushed nuts. Wrap in foil. They freeze well.

In a medium bowl, combine ... Form into a ball and roll into chopped nuts. ... Serve with crackers or cocktail rye bread. Makes about 3 1/3 cups.

Mix all but nuts, then roll in nuts. Serve with crackers of your choice.



Roll in a ball, then roll in crushed pecans. Chill before serving.

Mix all of the ingredients ... Shape into a ball and roll in the chopped parsley. Refrigerate until ready to serve with crackers. Serves 15 to 20.

Mix all ingredients together except for nuts. Form a ball with the mixture. Pour nuts ... roll ball to cover completely. Serve with Ritz Crackers.

In a medium bowl, combine ... Form into a ball and roll in sunflower seeds. ... plastic and refrigerate until ready to serve. Serve with crackers.

Mix all ingredients together thoroughly. ... or parsley, or paprika for red and green Christmas effect. Chill. Yield 1 large or 2 small balls.

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