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Results 11 - 20 of 57 for ground turkey dressing
Melt butter. Cook onion and ... well. Pour enough turkey or chicken broth over mixture ... later use. This makes some of the best dressing ever.
In large pot, cook sausage ... and giblets from turkey. (Use giblets and neck ... Garnish turkey platter with celery leaves if desired. Serves 12.
Boil chestnuts about 20 minutes; ... cavity of 10 to 15 pound turkey. Use Burgundy or Zinfandel to accompany this dish. For 10 to 15 pound turkey.
NOTE: If stuffing a turkey add cooked giblets (cut into ... hour. When done remove from oven and let stand for 5 minutes. Serves 8 to 10 people.
1. Brown onion, celery and ... so that the dressing doesn't dry out in the second ... again in a casserole dish for 20 minutes at 450 degrees.
Melt butter in large saucepan ... Use as a turkey stuffing or bake separately. To ... dish. Bake, covered, until heated through, 30-40 minutes.
Combine cornmeal, flour, sugar, salt and soda; stir and add buttermilk and eggs, mixing well. Stir in chopped celery and onion. Heat bacon ...
18. TURKEY DRESSING
(Add more liquid if you like a moist dressing.)
19. OYSTER DRESSING
Saute onion and celery in ... and stock with ground gizzard. Mix and heat thoroughly. ... quart casserole. Bake in 350 degree oven for 30 minutes.
Combine sausage, onions and celery in a large skillet. Cook over medium heat, stirring until sausage is crumbled. Drain well. Combine ...
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