Results 11 - 20 of 93 for ground beef marinades

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Cook beef ribs in casserole dish with marinade. Cook about 1 1/2 hours at 350-375 degrees.

Mix together and cover meat with marinade and soak overnight.

Mix soy sauce, lemon juice ... Pour marinade over beef and allow meat to marinate ... marinate 2 pounds of beef; double or triple recipe as needed.

Combine all ingredients. Mix well. Prepare meat. I use steaks or chicken fillets. Pierce meat well with fork. Pour some of marinade in ...

Beef flank steak cross cut 1/16 ... Combine with cooked meat ingredients. Serve with flour tortilla soft shells and CoJack cheese, shredded. Enjoy!



TO MAKE MARINADE: In large ... MAKE KABOBS: Place beef in freezer until partially frozen, ... grilling. Serve over hot rice. Serves 8. 317 calories.

Marinate sirloin tips or London broil for 2 hours in refrigerator. Then grill meat. Really delicious!

Cover beef with marinade and let stand in refrigerator overnight.

Make marinade. Add beef and marinate overnight. Drain. Place ... Cover pan with foil and bake at 300 degrees F. for 3-4 hours or until tender.

Mix ingredients together. Add meat, refrigerate overnight.

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