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Results 11 - 20 of 60 for green giant corn
11. CRAB CORN SOUP
Melt 4 tablespoons butter and add flour to make roux. Add broth and milk to roux. Cook until it thickens, about 10 minutes. Melt 1 ...
Puree one can of corn in blender. Mix all ingredients ... shredded cheddar cheese. Bake at 325-350 until cheese melts and bubbles around the edges.
Heat oven to 400. Grease 13X9 pan. In a large bowl combine all ingredients, mix well. Spread in the greased pan. Bake at 400 for 35-45 ...
Cook rice as directed. Grease oblong baking with butter. Mix all ingredients together in dish except cheese. Top with shredded cheese and ...
15. CORN CASSEROLE
Cook rice, add all other ... Do not drain corn. You may also want ... put on top. Bake at 350°F until top is brown, approximately 20 minutes.
Mix all ingredients; cover and refrigerate overnight. Serve with Fritos.
17. CORN CASSEROLE
Cook rice according to package ... dish, mix rice, corn, and butter and allow ... with grated cheese and bake at 325 degrees until bubbly on top.
Drain and mix corn and beans. Pour into buttered ... over casserole, making sure it is completely covered. Bake 30 to 40 minutes at 350 degrees.
Heat oven to 350 degrees. ... smooth. Stir in green pepper, corn and bacon. In small bowl, ... as an accompaniment to greens, ham or chicken.
Cook as directions state. Saute ... parsley, salt and pepper, if desired. Stir in 1/2 cup sour cream. Mix well with cooked corn and peas. Serve hot.
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