| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 28 for gorton
Saute the onion and garlic in butter until tender. Add the juice from the clams, parsley, the condensed cream of mushroom soup and the ...
Place uncooked Gorton's Fillets in the bottom ... over fillets. Cover & cook in the oven at 375 for 25 minutes. Top with cheese. Makes 6 servings.
Mince bacon and fry; remove from fat. Add celery, onions, potatoes, and liquid of clams (and enough water to cover vegetables, if needed). ...
14. FILLETS IN FOIL
Heat oven to 425 degrees. Mix butter, lemon juice, and dill weed; reserve. Place each frozen fillet in center of individual piece of ...
15. MELVIN'S CODDIES
Saute onions and green pepper in butter. Combine all ingredients. Shape into coddies. Roll in cracker meal. Pan or deep fry.
Parboil carrots and drain. Saute onion in butter (don't brown) with bacon or ham. Add carrots and remaining ingredients. Bring to boil, ...
17. FISH DIVAN
Heat oven to 350 degrees. Arrange frozen fillets in center of ungreased rectangular baking dish, 11 x 7 x 1 1/2 inches. Rinse frozen ...
Place 1 to 1 1/2 inches water in 10 inch skillet. Add onion, lemon, parsley, bay leaf, salt and peppercorns. Heat to boiling; reduce heat. ...
19. CLAMS LINGUINI
Brown whole cloves of garlic in very little olive oil. Add 5 cans of chopped clams (I drain at least 2 cans). Add butter. Add Italian ...
20. HERBED FLOUNDER
Arrange frozen fillets on foil-covered rack of broiler pan. Mix butter, onion, sage and thyme; spread over fillets. Set oven control to ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables