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Results 11 - 20 of 74 for ginger pork stir fry
In a 12-inch skillet or ... bag, combine cornstarch, ginger and cloves; toss pork strips in mixture to coat. ... peppers to skillet, stir and cook 1 minute. Add ... once. Makes 4 servings.
Preheat broiler. On broiler rack, 5 inches from heat, broil pork 2 minutes on each side ... bag, combine cornstarch, ginger and cloves; toss pork strips ... pepper to skillet; stir and cook 1 minute. Add ... 1 Fruit, 15 calories.
Drain pineapple - reserve 1/2 ... skillet or wok stir fry pork with garlic, onion and ginger in hot oil. Mix reserved ... Serve with white rice.
In a wok heat oil ... Reduce heat, add ginger, garlic, peas, pork, chestnuts and celery. Stir fry 3 minutes. Add mushrooms; stir ... at once. Serves 4-6.
In medium bowl, mix well first 5 ingredients; add pork and toss lightly to coat. ... quickly and frequently (stir- frying) until vegetables are coated; add water and stir-fry until asparagus is tender-crisp. Place ... meat mixture and serve.
Drain pineapple, reserving 1/2 cup juice. In skillet or Wok, stir-fry pork with garlic, onion and ginger root in hot oil. Mix ... vegetables together. Serves 4.
String the peas and cook ... Chop onion. Cut pork into 1/2 inch slices. Cut ... wok or large fry pan over medium-high heat. Add ... 2 minutes. Add ginger, cover and cook until meat is done, 2 minutes. Stir in pepper and peas. Serve on rice.
Combine first 3 ingredients, set ... until hot. Add pork strips, stir fry 2 minutes. Add garlic, stir ... starch, 1 cup vegetable, 1 cup salad.
Drain pineapple, reserve 1/2 cup juice. In skillet or wok, stir fry pork with garlic, onion and ginger root in hot oil. Mix ... Great over hot rice!
Slice pork into thin bite-size strips; set ... sauce and cornstarch. Stir in orange peel and orange ... Add oil. Stir fry ginger in hot oil for 30 ... rice or egg noodles.
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