Results 11 - 20 of 124 for ginger lime sauce

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Marinate the flank steak in a Ziploc bag and refrigerate for 2 hours. Prepare the dressing and refrigerate it. Grill the flank steak on a ...

Place lemongrass, garlic, galangal or ginger, chilli, sugar, kaffir lime and basil in a mortar ... formed. Add fish sauce and lime juice then mix ... an additive to cooking.

Fry the lemongrass, shallots and ... juice, tamarind, fish sauce, chilies, lime leaves and ginger to the pot. Allow the ... salt as per taste.

Put noodles in a bowl ... Add spring onions, ginger, pepper and Mangetout, then ... paste, soy, chili sauce and 1 tablespoon water, then ... with coriander, with lime wedges for squeezing over.

Carefully lay venison in bottom of large marinade dish or bowl. Mix all ingredients together and pour over meat. Cover with plastic wrap. ...



Preparation: 1. To prepare the Asian barbecue sauce, heat 2 cups of ... bay leaf and ginger. Bring to a boil ... soy sauce and lime juice in the bowl of ... greens. Yield: 8 portions

In a large skillet, heat ... whisk together the lime juice, fish sauce, brown sugar, chiles, nutmeg, lemon grass, ginger, mint and basil. Add ... sprinkle with the peanuts.

Baste fish with desired sauce and cook on a well-greased ... 3/4-inch thick steak. Combine the following ingredients for the 3 separate sauces. Enjoy!

Combine all marinade in a ... Set aside. YOGURT SAUCE: (Can be doubled.) Combine ginger, garlic, tomato, and cumin ... each filet with lime wedge and mint sprig.

Add to a heated skillet: curry powder, ginger, garlic and cumin. Cook ... Serve with Peanut Sauce for dipping. Blend in blender ... hot with grilled Satay.

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