| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 45 for garbanzo hummus
This Hummus is great with grilled Naan ... add chickpeas or garbanzo beans, Tahini, lemon juice and ... refrigerator for 30 minutes to cool. Enjoy!
Cook beans until soft. Mix ... For best flavor let hummus sit refrigerated for a few hours before serving. Serve with pita chips or vegetables.
Hummus is a highly nutritious, Middle ... both cans of garbanzo beans, set aside. Prepare a ... pretzels, on sandwiches, or with fresh veggies! .
This is a great dish ... actual store bought hummus, and tastes much fresher ... And, of course, serve with pita wedges or sliced vegetables.
15. SPICY HUMMUS
Peel garlic cloves and place in food processor with mixing blade in place. Mince garlic and use spatula to bring all the strewn garlic from ...
Drain juice from can of chick peas, saving juice. Put chick peas into blender container with half the drained juice. Add lemon juice, oil, ...
17. HUMMUS BI TAHINI
Mash together and set aside: ... with reserved whole garbanzo beans and parsley sprigs. Serve ... into triangles. Makes approximately 2 1/2 cups.
18. HUMMUS DIP
Grind cooked chickpeas in blender and add all other ingredients except parsley. Stir parsley in by hand. Refrigerate, but serve at room ...
19. HUMMUS BI TAHINI
Combine chick peas and tahini, warm water and juice of 1 lemon in bowl of a food processor fitted with a steel blade. Process until smooth ...
20. HUMMUS BI TAHINI
Combine chick peas, Tahini, warm water, olive oil and juice of 1 lemon in the bowl of a food processor. (Can be mixed by hand) Process ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables