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Results 11 - 20 of 22 for fudge sauce hersheys cocoa
Combine in heavy pan, then cook over medium heat with 1/2 cup milk and 1/2 cup light corn syrup. Mix well and bring to a boil. Boil 5 ...
12. HOT FUDGE SAUCE
Combine sugar and cocoa in medium saucepan; blend in ... Yield: 2 cups. NOTE: Can be refrigerated for later use; rewarm over low heat or microwave.
Add 1 cup boiling water. Cook and stir until thick. Remove from heat; add 4 tablespoons butter and 1 teaspoon vanilla.
Cream butter and sugar, add ... marshmallows with chocolate sauce made from: To make sauce, melt butter, add cocoa, egg, then powdered sugar ... 4 or 5 days.
15. HOT FUDGE SAUCE
Combine 1/2 cup Hershey's cocoa and sugar in saucepan. Blend ... and vanilla. Serve over ice cream. Store in refrigerator. Makes 2 cups sauce.
Place all ingredients except milk in top of double boiler, stirring occasionally until melted well together. Slowly add milk, stirring all ...
Combine sugar and cocoa in medium to large saucepan. ... into jars, allow to cool, then seal and store in refrigerator. Warm prior to serving.
18. HOT FUDGE SAUCE
Mix eggs and cream. Add sugar, cocoa and salt; mix well and ... heat and add the Hershey bar and vanilla. Beat with electric mixer. Refrigerate.
19. HOT FUDGE SAUCE
Combine cocoa and sugar in saucepan; blend ... and stir 1 minute. Remove from heat; stir in butter and vanilla. Serve warm. About 2 cups sauce.
20. FUDGE SAUCE
Stir together syrup, sugar, cocoa, and boiling water. Bring ... then. Add butter and vanilla. Remove from stove. Serve hot or warm over ice cream.
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