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Results 11 - 20 of 144 for frozen vegetable dishes
Cook carrots slightly, drain by ... water to drop frozen vegetables into so they can be ... x 9 inch dish. Spread over vegetables. Bake ... Heat until cheese melts.
Mix together soup, vegetables, sour cream, cheese and ... Place in casserole dish. Bake at 375 degrees ... remaining onions. Bake 5 minutes longer.
Cook spaghetti according to package ... pan. Combine all vegetables in pay, stir fry. Sprinkle ... Pour into large dish or casserole; set aside. In ... 8 to 12 servings.
In a quart dish, combine potatoes and oil. ... Stir in mixed vegetables, reduce heat to medium, ... and onion to top and bake 5 minutes longer.
Arrange vegetables in a 13 x 9 ... run down into dish. Bake in 350 degree ... broccoli and cauliflower love this dish. I have many requests for it.
Put frozen vegetables in a casserole dish. Mix mushroom soup and ... Remove from oven, top with cheese and onion rings. Bake 15-20 minutes more.
Approximately 280 calories per bowl. Heat oil in large heavy saucepan over medium heat. Add onion; cook about 5 minutes until tender. Stir ...
Cook vegetables. Combine soup, cheese and ... 350 degrees 40 minutes, uncovered. Can be made a day ahead of time, but do not refreeze. Serves 8.
In shallow 2 1/2-quart dish, cover and microwave vegetables, onions and water for ... Turn dish twice during cooking. Let stand for 5 minutes.
Prepare beans and peas according ... into 9x12 inch dish in layers. Mix salad oil, ... on top of vegetables. Sprinkle eggs on top. Serve at room temperature.
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