Results 11 - 20 of 24 for frozen salmon steak

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Combine first seven ingredients in ... well. Marinate thawed salmon in refrigerator for 1 to ... towels. Grill, broil, bake or saute as desired.

Thaw salmon if necessary. Heat oil in medium skillet; add salmon steaks. Combine butter, soy sauce, ... when tested with fork. Makes 2 servings.

Thaw salmon if frozen. Rinse fish, pat dry, ... once with reserved marinade half-way through grilling time. Discard remaining marinade. Serves: 2.

Thaw fish if frozen. In a large skillet ... inch thick fish steaks and 10-15 minutes for 1 ... radishes and steamed pea pods. Makes 4 servings.

Preheat broiler. Meanwhile if using cod fillets, cut them into 4 serving size portions. Place the fish on a greased rack of an unheated ...



In a large skillet combine ... Rearrange and turn steaks over (move outside steaks to ... the chilled fish with the refreshing cucumber sauce.

Heat oven to 450 degrees. ... 13x9x2 inches; place frozen fish steaks in pan. Mix lemon juice, ... paprika. Yield: 6 servings (375 calories each).

Thaw salmon, if frozen. Place salmon in a ... with fork, brushing occasionally with the reserved marinade. If desired, serve with lemon wedges.

Thaw frozen fillets. Skin fillets if necessary; ... sauce over the steaks, let stand for 5 ... Cook until done. Garnish with tomatoes and parsley.

In small bowl, combine carrot, mushrooms, zucchini and onion. In jar or cruet, combine ReaLemon brand, oil, parsley, bouillon and dill; ...

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