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Results 11 - 20 of 136 for frozen raspberry cream pie
Preheat oven to 350°F. Grease ... minutes. Fold whipped cream into pudding mixture. To assemble, ... attractively along the sides of the trifle dish.
In saucepan combine pie filling, raspberries and lemon juice ... lightly browned. Serve warm with cream, whipped cream, ice cream. Yield: 6 servings.
Whip whipping cream in electric mixer until soft ... in a baked pie crust that has been cooled. ... husband's very favorite pies and I make it often.
Preheat oven to 400 degrees. ... press into 9" pie pan. Beat raspberries (can substitute ... electric mixer. Whip cream and fold into berry mixture. ... crust and freeze overnight.
Beat sugar, raspberries and egg ... very stiff. Beat cream until stiff. Fold whipped cream ... Turn into baked pie shell and freeze until ready to serve. Garnish with fresh raspberries.
Beat egg whites and salt ... minutes, until thick. Fold in whipped cream and vanilla. Pour mixture into baked, cooled pie shell. Freeze 4 hours.
Pre-heat oven to 350°F. With mixer, beat cream cheese until fluffy. Gradually beat ... cheesecake with this glaze and chill. Garnish as desired.
Melt chocolate in microwave in ... Watch closely. Coat pie shells to rim with chocolate ... or fresh whipped cream and add chocolate shavings. Place ... knife because chocolate hardens.
19. MILE HIGH PIE
Beat egg whites until fluffy. ... Fold in whipped cream. Pile high on cooled pie shell and freeze for several ... is better. Serve frozen directly from the freezer and it will not taste frozen.
Drain berries. In a small ... Stir in sour cream; let stand 15 minutes ... pastry shell. Set pie in a foil lined 10 ... Can also be frozen. 8-9 servings. Put butter, ... cut into pie shell.
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