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Results 11 - 20 of 28 for frozen pound cake dessert
Line bottom of 12 x 8-inch baking dish with cake slices. Top with pie filling ... candies and decorations like marshmallow bunnies and jelly beans.
Slice or cube cake and sprinkle it with rum, ... to use in this recipe: raspberries, strawberries, peaches, apricots, blueberries, or pineapple.
Place cake slices in bottom of pan ... over cake. Top with half of strawberries. Repeat layers with remaining ingredients. Cover and refrigerate.
Slice cake in 3 or 4 layers, ... Half and Half, dessert topping mix (dry) in mixing ... hours. NOTE: Usually frozen pound cakes come in 10 ounce ... (torte) will be moist.
In heavy saucepan, blend sweetened ... serving bowl with cake slices; spoon in chocolate mixture. ... with peach slices. Refrigerate leftovers.
Need a dessert in a hurry? Here's one ... lemon juice. Toast pound cake slices until golden brown on ... with whipped cream or whipped topping.
Line bottom and sides of ... lady fingers or cake. Stir together ice cream ... over top of frozen ice cream. Garnish with additional crushed Heath bars.
Prepare pudding mix according to ... set aside. Cut cake into 3/4 inch cubes; place ... whipped topping. Chill 2 hours. Makes 12 to 15 servings.
In heavy saucepan, blend sweetened ... serving bowl with cake slices; spoon in chocolate mixture. ... with peach slices. Refrigerate leftovers.
Split pound cake lengthwise into 3 layers. Combine ... as directed. Wrap securely; freeze. When ready to serve, thaw, wrapped in refrigerator.
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