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Results 11 - 20 of 50 for frozen meat balls
11. MEAT BALL STEW
Make meat balls from ground beef, onion, bread ... minutes. Just before serving, spoon mashed potatoes into ring around edge. Sprinkle with paprika.
12. CRAB BALL
Thaw and drain crab meat. Blend softened cream cheese, ... and salt. Fold in crab meat. Shape into a ball or log. Roll in chopped pecans. Chill.
Combine beef, bread crumbs, egg, ... and shape into balls. Brown meat balls in Wesson oil and ... Stir occasionally. Thicken gravy, if desired.
In a bowl, beat egg; ... into 1/2 in. balls. In a dutch oven ... Add potatoes and meat balls. Reduce heat; cover and ... remaining cream; heat through.
Layer bottom of 9x13 inch pan with hamburger or meat balls. Then mixed frozen vegetables (corn, carrots, peas, etc.). ... hours at 350 degrees.
Cook rice according to package ... cook. Take sausage meat out of casings, brown and ... can also be frozen. The same ingredients can be made into Rice Balls. However, for Rice Balls ... crumbs and deep fry.
17. CRAB BALL
Defrost, drain and squeeze out excess water from frozen crab meat, drain and get horseradish ... and form into ball. Refrigerate. For the sauce, ... sauce over it. Enjoy!
For sauce, stir together water, soy sauce, cornstarch, ginger, bouillon granules and pepper. Set aside. In a large skillet, cook broccoli ...
Roll meat into little balls and brown. Mix soups and ... vegetables and meat. Bake 350 degrees 1 - 1 1/2 hours or until vegetables are tender.
20. MEAT BALL SOUP
Bring bouillon and water to boil. Mix together hamburger and egg. Make into meatballs and drop in boiling mixture. Add the rest of the ...
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