Frosting White Sauce - Recipes - Page 2

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Results 11 - 20 of 24 for frosting white sauce

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11. BUTTERCREAM FROSTING

Combine flour with milk and ... make a smooth white sauce. Set aside to cool. ... pulp. Taste to see that the sugar is dissolved. Yields 1 cake.

12. PUFF-TOPPED SWEET POTATOES

Prepare lemon sauce as directed on package, reducing ... 25 minutes. Prepare frosting mix as directed on package; ... 450 degrees for 5 minutes.

13. APPLE CAKE

Mix sugar and apples together ... and pour hot sauce over hot cake. Stir sugars ... and pour over cake. Beat all together. Ro Jensen, Creighton

14. FROZEN CHOCOLATE-ALMOND TORTE

Heat oven to 350 degrees. ... Fold in egg whites. Divide batter among pans; ... enough to spread. Frost layers with frosting and almonds; freeze until ready ... thickened. Pour hot sauce over individual layers.

15. PINEAPPLE SAUCE CAKE

Cream shortening, add sugars. Add ... alternately with pineapple sauce to egg mixture. Lastly, add ... electric mixer. If frosting appears too thick, add extra ... consistency is reached. Frosts 1 (8 x 12 inch) ... on anything you desire.

16. LEMON FROST PIE

To make crust, mix together ... filling, combine egg whites and sugar. Beat until soft ... with canned blueberry sauce or a dollop of whipped cream. Serves 6 to 8.

17. FRENCH VANILLA FROSTING

Make a white sauce of above. It will be ... at high speed on Mixmaster for about 5 minutes. Makes enough to fix and frost a 2 or 3-layer cake.

18. EASY WHITE FROSTING

Make white sauce with flour, and milk. Cook ... sugar and shortening. Add to cooled white sauce and add vanilla. Beat with mixer until fluffy.

19. SNOW WHITE FROSTING

Cook milk and cornstarch to make white sauce. Set aside to cool. ... mixture and beat until smooth and creamy. Add desired flavoring; may be tinted.

20. SOFT CREAM FROSTING

Cook flour and milk together like a white sauce in top of double boiler. ... of whipped cream. Makes enough to frost a 9 inch (two layer) cake.

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