Results 11 - 20 of 546 for frosting-dough

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Roll out 1/4 inch thick; ... Food coloring is optional. FROSTING: Combine 7 packages sweetener with water; add cream cheese and decorate cookies.

Cream together butter and sugar. ... creamed mixture. Chill dough 2 hours before rolling out ... 1/2 teaspoon vanilla. Frost cookies and sprinkle with colored sugar.

Cream butter and sugar. Add ... flour. For soft dough - drop by teaspoon and ... Beat until stiff. Add: Frosting dries to a hard, shiny glaze.

Combine sliced apples, cinnamon and ... 1 sheet of dough; sprinkle with melted butter ... about 30 to 45 minutes or until golden brown and crispy.

Roll dough into 1 1/2 inch balls, ... and cool. Divide frosting into 3 bowls. Tint with ... for nose and eyes. Let dry for at least 30 minutes.



In large mixer bowl, cream ... speed until a dough forms. (Dough will be stiff.) ... pushed in, prepare frosting and use immediately. Frost each cherry by spreading 1/2 ... ingredients; stir until smooth.

Mix dough ingredients together until blended. Press ... the top. Beat frosting ingredients until sugar is dissolved, about 10 minutes. Frost top of cookie. Top with ... refrigerator. Makes 4 dozen.

Cream butter, sugar, molasses and ... to 15 minutes. Frost with Powdered Sugar Frosting. CREAMY POWDERED SUGAR FROSTING: ... until smooth and creamy.

Press thawed dough into pizza pan, cover with ... apples. Bake at 350 degrees for 35 to 40 minutes. Drizzle with powdered sugar frosting when cool.

Grease with butter, bottoms and ... roll out bread dough on a floured surface to ... a wire rack. Frost top (was the bottom while ... milk to desired consistency.

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