Results 11 - 13 of 13 for fried london broil

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Dredge meat with flour and brown quickly in a little oil. Cover with onions and tomatoes, cover and simmer at least two hours. (Easy to do ...

Slice meat into thin 2-inch strips. Dissolve bouillon cubes in 1 cup boiled water. Preheat large frying pan, add 1 1/2 tablespoons olive ...

Marinate steak in combined soy sauce, sugar, sherry and cornstarch. Stir fry vegetables in a little oil: carrots about 3 minutes, broccoli ...

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