Results 11 - 20 of 57 for fried cabbage cauliflower

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Cut the vegetables into chunks and stir fry in oil. Add water to steam until tender. Add the 2 packets of seasoning from the noodle packet, ...

1/2 inch slice ginger, grated 2 tbsp. oil 1 c. broth (fresh or bouillon) 2 tbsp. soy sauce 2 tbsp. wine (optional) 1 tbsp. oyster sauce 1 ...

In a small bowl combine ... fry broccoli, carrots, cauliflower, for about 2 minutes ... Cover and cook 1-2 minutes more. Serve with rice. Serves 8.

Heat in skillet or wok, 6 tablespoons oil. Add onion and celery; fry until golden. Add vegetables. Stir fry for 4 minutes. Add sauce. Stir ...

Layer lettuce and bacon then add other ingredients and mix well. Add dressing to top of salad and cover. Place in refrigerator to marinate ...



Dressing: Mix and divide into fours. Put cabbage in big bowl. Add 1/4 ... 1/4 sauce. Add cauliflower, 1/4 sauce. Chill overnight. Mix before serving.

Put cauliflower in bowl - pour 1/3 dressing over. Layer of cabbage - another 1/3 dressing. Add ... very runny so mix thoroughly before serving.

Layer cauliflower, 1/4 dressing, cabbage, 1/4 dressing, onion, 1/4 dressing, bacon, 1/4 dressing. Cover. Marinate several hours.

Layer vegetables in large bowl; add dressing. Mix and serve. Serves 10 to 12. You can add green pepper, radishes, red cabbage, etc. for more color.

Prepare and combine vegetables. In a separate bowl, mix mayonnaise, sugar and cheese until well blended. Add bacon to mixture and fold ...

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