Mix rind, juice and water; ... mixture alternately with orange juice mixture. Fold in stiffly ... greased, round, layer cake pans at 350°F for 30 ... of cake. Serving Size: 12
In blender or food processor, ... degree oven. While cake is warm, poke full of ... 6 ounce can orange juice concentrate over. Sprinkle with ... chopped nuts, if desired.
Ingredients: 8 (buttermilk .. eggs .. flour .. peel .. salt .. soda ...)
Let eggs warm to room ... and salt. Add orange juice and orange peel gradually ... of bottle; let cake cool completely about 1 hour. ... dust with confectioners' sugar.
1. Sift flour, baking powder ... (1 1/2") layer cake pans. Preheat oven to moderate, ... flour. Stir in orange rind and nuts. Fold in ... until smooth and spreadable.