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french dessert
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french dessert
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11.
FRENCH VANILLA PUDDING DESSERT
With pastry blender, cut the butter into the flour until well mixed; add nuts. Put into a 3 quart dish or pan. Bake at 350 degrees for 15 ...
Ingredients: 3 (flour .. nuts ...)
12.
FRENCH APPLE DESSERT
Place apples in mixing bowl. ... stirring constantly. Cook, stirring until mixture thickens a little. Stir in vanilla. Serve hot over warm
dessert
.
Ingredients: 15 (apple .. cinnamon .. cream .. eggs .. flour .. nuts ...)
13.
FRENCH APPLE DESSERT
Mix apples, sugar, cinnamon and 2 tablespoons flour. Place in a greased 8 x 8 inch pan. Blend together remaining ingredients to form ...
Ingredients: 7 (apples .. cinnamon .. flour .. sugar ...)
14.
FRENCH APPLE DESSERT
Mix apples, sugar, cinnamon, and two tablespoons flour. Place in a greased nine inch pie plate. Blend together butter, brown sugar, and ...
Ingredients: 7 (apples .. cinnamon .. flour ...)
15.
FRENCH APPLE DESSERT
Cream shortening and the sugars. Sift in flour and cinnamon and blend. Set aside one cup of this mixture for topping. Then dissolve the ...
Ingredients: 11 (buttermilk .. cinnamon .. eggs .. flour .. salt ...)
16.
FRENCH STRAWBERRY DESSERT
Combine sugar, cream, corn syrup and butter in saucepan. Bring to a boil, boil 1 minute. Remove from heat. Stir in chopped candy. Cool, ...
Ingredients: 7 (bars .. cream .. sugar .. syrup ...)
17.
FRENCH SILK DESSERT
Sprinkle 1/2 cup crumbs evenly in ungreased square pan. Beat butter, sugar, chocolate and eggs until very fluffy. Stir in nuts. Spread over ...
Ingredients: 9 (candies .. cream .. crumbs .. eggs .. marshmallows ...)
18.
FRENCH APPLE DESSERT
Place apples in mixing bowl. ... Cook, stirring until mixture thickens a little. Stir in vanilla and serve hot over
French
Apple
Dessert
Squares.
Ingredients: 15 (cinnamon .. cream .. eggs .. flour .. nuts .. oil ...)
19.
FRENCH SILK DESSERT
Mix together flour, butter and nuts until crumbly. Press into bottom of 9x13 inch pan. Bake at 350 degrees for 20 minutes. Beat together ...
Ingredients: 9 (cheese .. flour .. nuts .. sugar .. whip ...)
20.
GATEAU LEGER FRENCH DESSERT
Preheat oven to 350 degrees. Whisk egg yolks and sugar together until thick and lemon yellow. Add flour, butter, lemon, and salt. Mix well. ...
Ingredients: 7 (flour .. lemon .. salt .. sugar .. whites .. yolks ...)
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