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Results 11 - 20 of 116 for freezer pickles
Combine cucumbers, onion and pepper; sprinkle with salt, let stand 1 hour. Combine sugar, vinegar, mustard seed and celery seed; pour over ...
Put sliced cucumber, onion and peppers in bowl. Sprinkle with salt and cover with water. Let sit overnight. In morning, drain well. Mix ...
Mix the above ingredients well. ... let set 2 days in the refrigerator. May be eaten after that, or, put the pickles in freezer bags and freeze.
14. FREEZER PICKLES
Sprinkle onions and cucumbers with ... 1 1/2 cups pickles and some juice into bags, seal and place in freezer. Use after a day ... after a few hours.
15. FREEZER PICKLES
Mix together and let stand ... as much juice as possible. Divide into freezer carton and pour syrup over each. Freeze. Celery seed may be added.
16. FREEZER PICKLES
Place zucchini, salt and sliced ... and vinegar. Let stand in refrigerator again for 24 hours. Put in freezer containers, then put in freezer.
17. FREEZER PICKLES
Mix sugar, vinegar, salt and celery seed. Pour over sliced cucumbers, onion and pepper. Set in refrigerator for 2 hours. Put in containers ...
Cook sugar, seeds, salt and vinegar together. Pour over cucumbers. Put in refrigerator for 24 hours and then put in the freezer.
19. FREEZER PICKLES
Combine cucumbers, onions, and salt. ... and sugar is dissolved. Pour over pickles, pack in freeze boxes and place in refrigerator or freezer.
Mix all ingredients, let stand ... 1 tsp. celery seed Pour over pickles. Let stand 3 hours. Put in containers with the liquid. Put in freezer.
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