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Results 11 - 20 of 53 for flour sausage cheese balls
11. SAUERKRAUT BALLS
Cook sausage and onion in skillet until ... of crumbs. Combine cheese, parsley, mustard, garlic salt ... into 3/4 inch balls, coat with flour. Combine eggs with milk. ... hot oil until brown.
In skillet, cook sausage and onions until meat is ... crumbs. Combine cream cheese, parsley, mustard, garlic salt ... into 3/4 inch balls. Coat with flour. Combine eggs and milk. ... sauce or mustard sauce.
13. SAUERKRAUT BALLS
Cook sausage and onion until browned. Drain; add kraut, cream cheese, mustard, pepper, eggs, bread ... crumbs, parsley, salt, flour and milk. Refrigerate a couple ... overnight. Shape into balls and deep fry until golden ... powder. Makes 1/2 cup.
1. Saute onion and sausage together. Brown and drain. 2. ... 3. Combine cream cheese, parsley, mustard, garlic salt ... into 1 inch balls. Coat meatballs with flour, then dip into milk ... horseradish or mustard sauce.
15. SAUERKRAUT BALLS
Brown sausage and onions. Drain grease. Put ... hours. Form into balls and roll in flour. Combine 2 eggs with ... medium to high heat. Serve warm.
16. SAUERKRAUT BALLS
Cook sausage and onions until well done. ... crumbs. Combine cream cheese, parsley, garlic salt, mustard, ... Shape into small balls; dip into egg-milk mixture and roll in flour bread crumb mixture and place ... lightly browned. Bake, uncovered.
17. SAUERKRAUT BALLS
In skillet, cook sausage fully, then add onion until ... and roll in flour. Beat together milk and ... in 375°F oven for 15 to 20 minutes.
Mix all ingredients well. Roll in balls about the size of large ... frozen before cooking. Freeze on cookie sheet and then put into plastic bag.
19. SAUERKRAUT BALLS
In skillet cook sausage and onion; drain. Add sauerkraut ... tablespoons). Combine cream cheese and other seasonings; then stir ... Shape into small balls. Add milk to beaten eggs. Coat balls with flour then dip in egg and ... minutes. They freeze well.
20. SAUERKRAUT BALLS
In skillet, cook sausage and onion until meat is ... crumbs. Combine cream cheese, parsley, mustard, touch of ... Shape into small balls. Coat with flour. Add milk to beaten ... minutes. Can be frozen.
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