Results 11 - 20 of 2,180 for flour desserts

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Combine all ingredients together and press into a 13" x 9" x 2" pan. Bake for 15 minutes in a 350F degree oven. Mix together and spread on ...

Combine flour, nuts and butter. Mix ... as directed on pkg. Pour over chocolate pudding. Chill completely. Spread additional Cool Whip over top.

Combine 1st layer. Press in 9 x 13 inch pan. Bake at 350°F for 20 minutes. Cool. Beat together the 2nd layer and spread over the 1st layer. ...

Preheat oven for at least 10 minutes to 350°F. Mix ingredients for crust together and spread into a 9 1/2 x 13 inch pan. Bake for 20 ...

Mix above as for pie ... the top of dessert. Mash cream cheese until ... and spread over cream cheese mixture. Sprinkle rest of crumbs on top.



Mix flour, butter and 1/2 cup ... layer 2. Spread remaining 1 cup of whipped topping and sprinkle pecans. Let chill for 3 hours or until set.

Beat egg, gradually adding sugar. ... colored. Fold in flour sifted with baking powder and ... flour. Variation: Try adding nuts and/or raisins.

Preheat oven to 350°F. Combine the flour, butter, sugar (if using), ... pudding, swirling as pictured. (Other flavors of pudding also work well.)

Blend shortening, flour and salt. Add egg, stir. ... slightly brown. This dessert is a hit wherever we ... a family favorite for generations!

Bring water and butter to ... heat and add flour, stirring vigorously, until it ... Cool Whip. Drizzle chocolate syrup on top and refrigerate.

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