Results 11 - 20 of 28 for fish vegetable in foil

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Saute carrots, celery and onion in 2 tablespoons butter for 5 ... pieces of aluminum foil (each large enough to enclose fish fillet generously) with cooking spray. ... and herbs. Spread vegetable mixture evenly over each fish. ... Serve with lemon wedges.

Cut four pieces of aluminum foil about 14 inches long. Divide vegetables equally on each piece. Arrange fish over vegetables; sprinkle with lemon ... baking sheet. Bake in a preheated oven 30 minutes ... very impressive for company.

Any white fish fillet, heavy duty foil, lemon juice, parsley, any bits of vegetables, mushrooms, tomato, peppers, zucchini, ... 350 degrees. Open. Serve.

Saute carrots, onions and celery. Place fish on buttered heavy foil, large piece to cover fish and vegetables. Pour vegetables, lemon juice ... minutes at 375 degrees.

Place fillets (any white fish) on buttered foil, salt and pepper to taste. The amounts of vegetables and fish fillets depend on ... degrees for 20-25 minutes.



Lay out fish. On foil add vegetables and seasonings. Tightly wrap foil ... and vegetables. Bake in oven at 350-400 degrees until ... 45 minutes or so.

Combine first 6 ingredients in medium saucepan. Add water and ... leaf. Set aside vegetables and keep warm. Place fish in small skillet, add reserved ... skillet with aluminum foil, punch hole in center ... vegetable, 1 cup starch.

Place each fillet on a piece of foil (should be large enough to wrap around and enclose fish). Top fish with vegetable slices and seasonings and dot ... will actually steam in the pouch. (An option is ... grill.) Makes 4 servings.

Preheat oven to 450 degrees. ... olive oil and vegetable mixture on aluminum foil. Place fish on top of mixture. Place ... leaves on top of this.

Soak fish in cold water 2 days prior ... Cover with aluminum foil and bake at 350 degrees ... foil; continue to bake 10 minutes. Serve at once.

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