Results 11 - 20 of 44 for fish leeks

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Make a fish stock from the bones of ... the onions and leeks in olive oil until tender ... French bread and rub with garlic. Serve immediately.

Saute onions and leeks in olive oil in a ... clams; cover with fish stock and simmer for 5 ... lobster, use more shrimp and clams. Serves 10-12.

How to Prepare the Key ... the shallots, celery, leek and mushrooms, stirring with a ... minutes. Add the fish stock, orange juice and coconut ... top of the cake.

Place the onions, celery, leek and fish bones in a stock pot. ... continue cooking for 30 minutes. Pass through a strainer and use as required.

In large skillet cook leeks, garlic and potatoes in ... enough to hold fish in one layer. Arrange fish ... section of major supermarkets. 4 servings.



Heat oil to medium-high heat. Add leeks, onions and garlic, stir ... Add scallops and fish and simmer 5 minutes. Season ... be served over rice.

Poach the fish in clear stock or water. ... potatoes and slice leeks and add to stock. Bring ... and is best eaten immediately, with brown bread.

Wash the salt fish and then place in a ... with parsley, radish roses or rings of sweet peppers, black pepper, and fried beef bacon (optional).

In a large saucepan, saute celery, carrot, leek and onions in oil until ... minutes. Add clams, fish, lemon or orange peel. ... wiping fingers. 6 servings.

Clean pike, rinse and drain. ... mixed together. Place fish on large sheet of aluminum foil with carrots, leek, parsley, peppercorn, and bay ... 4 to 6 servings.

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