Heat oil over moderately high ... turning frequently. Remove roast to platter and lower heat to moderate. Put onion, carrot and garlic into pan and ... of pan. Skim fat from pan juices. Sieve vegetables ... with sauce. Serves 12.
Dry chicken inside and out ... together the spinach, carrot, onion, green pepper, celery ... and the chicken fat and mix together. Stir in ... 1 hour until brown.
Combine all ingredients for marinade ... and discard all fat except 2 tablespoons. Add chopped onions, carrots and celery to fat in ... degrees for 2 hours.
1. Preheat oven to 450 degrees. 2. Sprinkle roast inside and out with salt, ... the diced onion, carrot and celery in the bottom ... but 2 tablespoons fat drippings from the roasting pan. ... side or mint jelly.
Ingredients: 13 (bouillon .. flour .. oil .. roast .. salt .. sm. ...)