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Results 11 - 20 of 81 for evaporated milk yeast bread
Dissolve yeast in water, stir in evaporated milk, honey, oil, salt, 4 ... until loaves sound hollow when topped. Remove and cool on wire racks.
My Grandma always made Julekake ... separate bowl, mix yeast with warm water (8 ounces). ... to flour. Add evaporated milk. Mix well and knead. ... Recipe may be halved.
Have all ingredients at room ... cups of the milk. Beat 7 eggs into ... lemon rind. Add yeast. Add butter mixture, water and both fresh and evaporated milk to the ingredients. Use ... plastic bags for freshness.
Prepare dough: In medium saucepan heat the milk, butter and 2 1/2 ... 110 degrees). Add yeast and stir until dissolved. Whisk ... Generously grease 5 bread pans (8 x 4 x ... racks. Makes 5 braids.
Pour milk into yeast that has been dissolved in ... minutes or until browned. (This is a quick bread because it does not have to be kneaded at all.)
Stir yeast into warm water to dissolve. ... the dissolved yeast, milk and egg yolks; set aside. ... or until golden brown. Makes about 2 dozen.
Measure all ingredients. Mix flour, ... Add eggs. Add yeast. Gradually add milk combined with water. Mix, knead, ... at 250 degrees for 1 hour.
18. BATTER BREAD
Dissolve yeast in water in large mixer ... 2 tablespoons sugar, milk, salt, and salad oil. ... of can, slide bread out and let cool in ... bread fresh in can.
19. YEAST BREAD
Dissolve yeast in 1/4 cup water. Mix yeast mixture, evaporated milk, water, shortening, sugar and ... minutes or until bread shrinks from sides of pan. ... wire rack to cool.
Add yeast to water to dissolve. Stir ... rest of sugar, milk, salt and shortening. Beat ... in cans for 10 minutes, then remove. Makes 3 loaves.
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