Results 11 - 20 of 155 for eggplant squash

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A nice salad for a Summer evening! Wash eggplant and slice 1/2 inch thick. ... squeeze of fresh lemon can brighten the flavor of this or any salad.

In a small saucepan, combine the first five ingredients. Bring to a boil, reduce heat and simmer for 10 minutes. Pour off 3/4 of the sauce ...

Halve squash or eggplant, remove squash seeds. Place ... pepper. Spoon into squash cavities and press lightly. Bake at 425 degrees for 10-15 minutes.

Dip squash in egg, then in bread ... layer of squash. Top with spaghetti sauce and bread crumbs. Bake for 25 minutes at 375 degrees. Serves 6.

Cut eggplant in half lengthwise, scoop out ... Sprinkle remaining cheese. Bake 15 to 20 minutes at 375 degrees. To serve, cut in halves or thirds.



Cut zucchini, squash, and all bell peppers ... strips length-wise. Cut eggplant in 1/2-inch thick slices. Cut ... Serve as a side dish. . Lloyd

Sauté onion and garlic in ... remaining, place sliced squash. Mix seasonings; sprinkle 1/4 ... Repeat procedure with eggplant and then green peppers. Bake ... minutes. Makes 4-6 servings.

Soak peeled and diced eggplant in salt water for 1 ... until done. This may be made and put in refrigerator overnight and cooked the next day.

Start boiling water for noodles, put small amount of olive oil in a baking pan. Dice cheese, chop vegetables (clean mushrooms with a damp ...

Try this recipe once and you'll be hooked on the sweet and smoky flavors forever. Combine first 5 ingredients in small bowl. Place ...

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