Results 11 - 20 of 29 for easy trifle pudding

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Pudding: Mix pudding with 3 ... pudding and then Cool Whip until you have used all ingredients. Refrigerate overnight to allow flavors to blend.

Combine cream cheese and 1/2 ... well blended. Add pudding mix and rest of milk. ... pudding. Before serving cover with Cool Whip or similar topping.

Soak banana slices in pineapple ... well blended. Add pudding mix and remaining 1 1/2 ... refrigerate. Can add maraschino cherries on top if you like.

Prepare pudding as directed. Mix oranges and ... cherries. Variation: Use strawberries in juice and cut up bananas instead of orange - pineapple.

Heat oven to 350 degrees. ... whipped topping. Refrigerate until chilled. Prepare pudding. Spread over trifle. Refrigerate 4 hours. Serve cold.



Cut each jelly roll into ... 1/2-quart souffl or trifle dish. Fill in with remaining slices. Prepare pudding mix according to package directions, ... desired. Yield: 8 servings.

Heat oven to 350 degrees. ... package; spread over trifle. Sprinkle with almonds; if ... Cover and refrigerate at least 4 hours. 8 to 10 servings.

1. Spread raspberry jam between ... 4. Cover with pudding. 5. Cover pudding with ... cherries. 7. Place in refrigerator 2 hours or more before serving.

In large bowl: Layer: Tear cake into 1 inch chunks. Put thawed strawberries on top. Cover with prepared pudding. Frost with Cool Whip.

Drain raspberries, (save 1 c. ... water. Stir into pudding. Mix. Beat to blend. ... layers. Chill 1 hour before serving. Sprinkle nuts over top.

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