Results 11 - 20 of 92 for easy punch ginger ale

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Mix all in gallon jar. Mix thoroughly. Chill. More water may be needed.

Mix all ingredients, except gingerale and ice ring, until sugar is dissolved. Add gingerale and ice ring just before serving.

Chill the ginger ale and juice. Add the sherbet. Double if necessary and be creative with ice ring, etc.

Mix well all the ingredients except 7-Up or ginger ale. Chill well. Just before serving add the 7-Up or Ginger ale to taste.

Spoon sherbet into punch bowl. Pour ginger ale over sherbet. Garnish with lime slices.



Mix Kool-Aid, sugar and water; ... over ice in punch bowl; add chilled ginger ale. Serve at once. Pour ... with green punch. Yield: 50 servings.

Combine equal parts of either grapefruit juice and ginger ale or white wine and Sprite. Chill. Serve over ice mold in punch bowl.

Chill juices and ginger ale. Prepare lemonade as directed ... Just before serving add ginger ale and serve over rice. Makes about 50 servings.

Combine ingredients and serve over ice. Serves 50.

Have it all cold so as not to melt ice too much. Add ginger ale last. Serves 25.

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