| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 18 of 18 for easy almond pound cake
Mix shortening, sugar, and eggs. Beat 2 minutes. Sift flour, and salt. Add to first mixture alternately with the cup of milk. Mix well. Add ...
Combine undrained pineapple, whipped topping ... 5 minutes. Cut cake horizontally in thirds. Drizzle each ... mix. Sprinkle with almonds. Freeze before slicing for easier slicing. Serves 12.
13. EASY POUND CAKE
Put all ingredients into mixing bowl at once and beat thoroughly. Pour into greased and floured tube pan and bake one hour at 325 degrees. ...
Place cake mix, buttermilk, applesauce, egg whites ... Sprinkle with toasted almonds. Lightly cover with plastic wrap and store in refrigerator overnight.
Thaw frozen pound cake for 10 minutes. In small ... torte with slivered almonds, if desired. Serve at ... liqueur as necessary to compliment filling.
Soften 3 sticks of butter. Add 1 pound box powdered sugar. Cream lightly, ... of lemon and almond extract. Bake in 2 medium ... keep and freeze well.
17. EASY POUND CAKE
Grease and flour tube pan. ... hour 20 minutes. Secret to successful cake, all ingredients room temperature. Beat cake for full 5 1/2 minutes.
18. EASY POUND CAKE
Mix ingredients all together, then grease and flour an angel food cake pan. Bake cake at 350 degrees for 55 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables