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11.
DUCK BREASTS W/ ORANGE-GINGER SAUCE.
Heat oil in large skillet over medium heat. Add
duck
and cook 6-8 minutes each ... cup. Stir in orange rind and parsley, serve warm with
duck
.
Ingredients: 8 (broth .. marmalade .. oil .. onion .. parsley .. rind ...)
12.
CHINESE DUCK WITH ANISE SEED
Wash and remove excess fat ... neck cavities of
duck
. Rub inside lightly with ... slightly thickened. Serve separately as gravy. Makes 4 servings.
Ingredients: 14 (cinnamon .. cornstarch .. flakes .. honey .. onion ...)
13.
BRAISED DUCK
Peel and quarter the onions. ... spice. Stuff the
duck
with the quartered onions. Place ... desired consistency). Serve in a gravy boat on the side.
Ingredients: 12 (broth .. garlic .. leaves .. orange .. rosemary ...)
14.
DUCK POT PIE
Preheat oven to 425°F. Line ... heat. Stir in
duck
broth and non-dairy creamer. Heat ... for 35 to 40 minutes or until golden brown. . Alva Irish
Ingredients: 11 (broth .. carrots .. cubes .. flour .. salt ...)
15.
ROAST GOOSE STUFFING
Combine all ingredients and mix well to make stuffing. Rinse goose well in cold running water. Pat dry. Sprinkle inside and out liberally ...
Ingredients: 10 (almonds .. breadcrumbs .. hours .. lbs. .. salt ...)
16.
CHINESE DUCK SAUCE
Keeps quite a while due to the vinegar. Mix all ingredients and whisk til combined. Store in refrigerator. .
Ingredients: 7 (garlic .. jelly .. preserves .. sauce ...)
17.
BACON WRAP DUCK KABOBS
Mix 1 cup teriyaki, 1 ... cake pan. Slice
duck
breasts into strips 1 inch ... pepper and garlic powder and grill over low flame 15-20 minutes.
Ingredients: 10 (bacon .. breasts .. onions .. peppers .. sauce ...)
18.
ORANGE SAUCE FOR DUCK OR CHICKEN
Combine sugars and cornstarch in ... minutes. Pour over
duck
or chicken. If using
duck
: ... fat from pan leaving enough to cover bottom of pan.
Ingredients: 8 (cornstarch .. juice .. liqueur .. peel .. salt ...)
19.
AUNTIE'S HONEY DUCK
Quarter
duck
place it skin side up ... 30 minutes more. Add grapes (or canned cherries) and bake, uncovered, for 10 minutes more, or until done.
Ingredients: 8 (cherries .. garlic .. honey .. juice .. salt ...)
20.
APPLE DUCK
In a baking dish, place ... and apples. Put
duck
halves on top of onions ... size of
duck
. Uncover and place under broiler until
duck
is brown.
Ingredients: 4 (lengthwise ...)
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RECIPE PULSE
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PISTACHIO PUDDING COTTAGE CHEESE
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