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Results 11 - 20 of 25 for dried fruit jam
In a double boiler whip ... a tablespoon of jam at the bottom of the ... first of 3 fruits in glasses (do not pack ... all ingredients until smooth.
Beat butter to cream. Beat ... Wash and dry fruit. Add fruit and peel ... Warm and sieve jam. Cover cake with it. ... until ready to cover cake.
13. FRUIT TRIFLE
Spread the sponge cakes with jam, put them in a ... drained from the fruit. Arrange most of the ... whipped cream and the remaining pieces of fruit.
14. FRUIT SALAD JAM
In large bowl, combine fruit and water. Let stand 24 ... 15-20 minutes or until jam reaches 221 degrees. Remove from heat. Skim off foam. Cool.
Place apricots and prunes with ... into rest of fruit. Divide fruit in half ... cream or ice cream if you believe in gilding the lily. Serves 6.
16. BLUEBERRY JAM
Wash blueberries and put in ... Add sugar and fruit juice. Mix well. Bring to ... in hot sterilized jars. Refrigerate after cool. Makes 3 cups.
Prepare containers. Use only 1 ... mix sugar into fruit. Let stand 10 minutes. ... Store in freezer. (Will keep 2 to 3 weeks in refrigerator.)
Soak the apricots in water ... tender. Measure the fruits and juices. Place equal amounts ... for perhaps imported dried apricots. Or if you are ... a nice tasting jam when pineapple is expensive. You ... canned pineapple, if available.
19. JAM CAKE
(A family recipe of 3 ... Add jelly or jam. Add dry ingredients together ... you want a fruit cake, here are some optional ... 2/3 cup. 3. Dried appricots, 2/3 cup. Grease 3 ... tester comes out clean.
Heat oven to 350°F. Line with paper baking cups or grease bottoms only of 22 regular sized muffin cups or 12 jumbo muffin cups. Lightly ...
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