Results 11 - 16 of 16 for double pistachio cake

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Blend all ingredients in a ... and floured bundt cake pan. Cool in pan 10 ... Combine pudding, topping mix and milk, beat 5 minutes until thick.

Combine all ingredients in a ... floured 9 inch cake pans. Bake at 325 degrees ... slowly until stiff enough to frost. Frost and refrigerate cake.

CAKE: Combine all ingredients in ... until mixture will form soft peaks, 4-6 minutes. Makes about 3 cups. Frost cake and store in refrigerator.

In the top of a double boiler, over boiling water, combine ... pink. Frost the cake, then using a wooden ... coconut flakes. For pistachio frosting, add 1 or 2 ... or sweetened coconut flakes.

Combine all ingredients and beat 4 minutes. Pour in 13 x 9 inch greased and floured pan. Bake at 350 degrees for 40 to 45 minutes.

1. Start heating oven to 350 degrees F. Grease 8x8x2 inch pan. Sift flour, baking powder and salt. 2. Gradually add sugar to shortening, ...

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