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Results 11 - 19 of 19 for dollar carrots
Let cucumbers stand in salt ... drain well. Grind carrots, onions, and green peppers; mix together rest of ingredients. Boil 20 minutes. Can and seal.
Bring sauce to boiling. Put carrots into 2 quart sterilized jar. ... Marinade 24 hours, Keeps 2 weeks. Sauce can be heated and used on second batch.
13. COPPER DOLLARS
Peel carrots; slice and cook until ... Stir until sugar dissolves. Pour over vegetable mixture. Divide into 2-quart jars. Cover and refrigerate.
14. COPPER DOLLARS
Drain carrots. Cool; add green peppers ... Allow to marinate for several hours or overnight. Serve cold as a salad relish or over fresh greens.
15. COPPER DOLLARS
1. Peel and slice carrots into 1/4 inch thick slices. ... refrigerate. Serve cold as a salad relish side dish, alone or over fresh greens. Makes 8 cups.
16. COPPER DOLLARS
1. Peel and slice carrots into 1/4" thick slices. Place ... Cover and refrigerate. Serve as cold side dish or over fresh greens as dinner salad.
17. COPPER DOLLARS
Peel and slice carrots into 1/4-inch thick slices. Place ... from heat and pour over vegetables; mix well. Keep refrigerated. It lasts for weeks.
18. COPPER DOLLARS
Slice carrots, cook until tender and ... sugar dissolves. Cool. Place in large bowl. Add onion, pepper and carrots. Mix well. Serve hot or cold.
19. COPPER DOLLARS
Peel and slice carrots into 1/4 inch thick slices. ... Serve cold as a salad relish side dish, alone or over fresh greens. Makes 8 cups. Good.
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