Results 11 - 20 of 57 for dip hawaiian bread

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Pinch out the middle of the bread. Place on serving tray. ... and serve. Use the pieces that were pinched out around it. Appetizer for a crowd.

Preheat oven to 350°F. Hollow out bread and reserve the bread that ... were left over can also be toasted to make them a little crispy to dip.

Combine all ingredients in medium ... hollowed out round loaf of Hawaiian Bread; use the bread that you hollowed out to make cubes for dipping.

Mix mayonnaise, soup and cream. ... a loaf of Hawaiian bread. Slice bread ring in serving-size slices. Fill hole in the bread with the spinach dip.

Mix all of the above (except bread) and refrigerate overnight. Cut center out of bread and fill with dip. Mix when ready to eat.



Bread: Slice off top of ... pieces for dipping. Dip: Combine all ingredients. Simmer ... for 2 hours. Use bread cubes and vegetables for dipping.

Combine all ingredients in bowl; ... approximately 2 hours. Cut out bowl shape in bread. Fill with dip and place pieces of bread around the outside.

Mix sour cream, mayonnaise and ... out center of bread. (Reserve Pieces) Insert bowl ... that left over dip may be saved. Pour mixture ... as you would crackers.

Mix all except for bread and chill 1 hour or ... of bread to use as a serving bowl for dip. Cut removed bread into cubes to be used for dipping.

20. SIN DIP
Mix all ingredients together. Hollow out the bread. Save the top. Put ... Cover in 2 to 3 layers of aluminum foil. Bake 1 1/2 hours at 350°F.

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